Himalayan Yak Chew

$5.50$19.00

Level : moderate to power chewer

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Description

Hard smoked cheese chew. Made using traditional methods with yak and cow milk.

When the chew becomes a small piece, take the leftover end away. Soak it in warm water for 5 minutes, heat in the microwave on high power for approx. 45 seconds to create a cheesy puffed treat.

 

Additional information

Weight 0.5 lbs
Size

SM, MD, LG, XL